The Wine Pair Podcast
Recommended by Decanter Magazine who call The Wine Pair Podcast fun, irreverent, chatty, and entertaining! In each episode, husband and wife team Joe and Carmela learn about, taste, and give our honest review of three wines that are reasonably priced - meaning under $25 each - and easy to find. Our podcast is made for people who want to learn more about wine, find new wines to enjoy, and just want someone to talk about wine in a fun and funny way that regular people can understand. So, if that sounds like you, you are in the right place!
Contact us at joe@thewinepairpodcast.com
Instagram: @thewinepairpodcast
Website: https://thewinepairpodcast.com/
Episodes
198 episodes
Minisode #20: WTF Does Body in Wine Mean?
Body can feel like a wine nerd term, but it is a super important aspect of wine that has a huge impact on the wine drinking experience. If you are not sure why you should care or what it matters, we’ll tell you why. For instance, while the body...
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11:11
The Other Cabernet: Cabernet Franc!
If you think Cabernet Sauvignon is the only Cabernet, you’ve got another think coming (as Joe’s mom used to say). Cabernet Franc is on the rise, and it’s time to get on the bandwagon. Most famously from the Loire Valley, Cabernet Franc has for ...
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Season 1
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Episode 176
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42:51
Getting Serious about Rosé #4: Bandol!
They say summer is the time for Rosé, but did you know that not all Rosé wines are the same? Bandol is the perfect example of a Rosé that may just surprise you. Yes, it comes from Provence in France, but it is made predominantly with the Mourvè...
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Season 1
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Episode 175
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45:06
Minisode #19: Can You Chill a Red Wine? (The 20/20 rule, chillable red wines)
It is not a heresy to chill red wine. In fact, it can be downright crucial to creating a better drinking experience. Temperature impacts a wine’s aromas, taste, and feel in the mouth - so it’s something you need to think about when you are havi...
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8:27
Special Episode! Meet the (Wine) Makers #16: Kurtis Ogasawara, Director of Winemaking at Robert Mondavi Winery
How did a kid with no background in winemaking, a D1 scholarship to wrestle in college, and an interest in Mechanical Engineering end up making wine at one of the most famous wineries in Napa? You could call it fate. This week, we had the honor...
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Season 1
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Episode 174
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33:38
Minisode #18: How Alcohol Content Impacts Wine
Understanding a wine’s alcohol content doesn’t just mean you can figure out how fast it will get you a buzz - it actually can be central to understanding what style of wine you will be drinking AND what kind of foods it might pair better with. ...
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9:34
Italian Wine Adventure #17: Ribolla Gialla!
A favorite wine of sommeliers, Ribolla Gialla is just different. Hailing from the beautiful Friuli-Venezia Giulia region of Italy, this wine even made it into the seminal and historically significant literary work The Decameron where the poet G...
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Season 1
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Episode 173
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40:27
WTF is Assyrtiko?
This is a “wow your friends” wine if there ever was one! Serve this wine, have them guess what it is, and then amaze them with your wine knowledge. Assyrtiko is sometimes called THE Greek wine - the most famous and iconic of Greek wines - and y...
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Season 1
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Episode 172
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41:39
Minisode #17: Why Are Wines Sometimes Named After a Place Rather than the Grape?
Many people find it confusing that wines from places like France, Italy, and Spain are often named for where they are from rather than the grapes they are made from. For example, did you know that white Sancerre is Sauvignon Blanc? Or that red ...
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17:07
Boxed Wine Unboxed: Bota Box and La Vieille Ferme!
Boxed wine sucks - or does it?!? When a listener suggested we do an episode on boxed wine given all of the nuttiness with tariffs and rising wine prices, we said “Why the eff not?!?” Look, we may be wine reviewers and have our own fancy-pants w...
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Season 1
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Episode 171
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44:01
Portuguese Wine Primer #3: Douro Tinto!
Douro Tinto is often called a “Steakhouse Wine” but that really doesn’t do it justice. This fabulous wine from the Douro region of Portugal - an area most famous for the fortified wine Port - is a rich, smooth, and lovely drinking wine that nee...
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Season 1
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Episode 170
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41:27
Costco Kirkland Signature 2022 Willamette Valley Pinot Noir Challenge!
It ain’t easy to find an Oregon Pinot Noir under $25, but in this episode, we taste and review 3 Willamette Valley Pinot Noirs to see if any of them are worth seeking out, and in particular, if the 2022 Costco Kirkland Signature Willamette Vall...
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Season 1
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Episode 169
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49:55
WTF is Châteauneuf-du-Pape? (A wine with a direct line to the Pope)
As the Cardinals head into Conclave to elect the new Pope, we head into our studio (ok, it's our basement, but whatever) to dig into a big, bold, red wine that links directly to the Papacy when it was in France. The Pape in Châteauneuf-du-Pape ...
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Season 1
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Episode 168
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46:24
Getting Serious About Rosé #3: Tavel! (The Pope’s wine, The 4th wine)
Visually stunning, Tavel is not your typical rosé, and may be the rosé wine that makes your snobby “I don’t drink rosé” friends change their minds! Sometimes called the 4th wine, and sometimes called the Pope’s wine, Tavel is a different kind o...
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Season 1
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Episode 167
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47:15
Italian Wine Adventure #16: Grechetto!
Wines from Umbria are often considered “delightfully undervalued.” Right now, that sounds especially appealing! Grechetto is one of those wines from Umbria that is flying under the radar, but it shouldn’t be. This week, we dig into this wonderf...
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Season 1
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Episode 166
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38:45
Special Episode! Meet the (Wine) Makers #15: Lenny Recanati and Kobi Arviv of Recanati Winery
In the year 2000, Lenny Recanati decided to start a winery, which is not a small decision. Born out of a love of wine, Lenny rightly says that when you’re not making money, it’s a hobby, and when you’re making money, it’s a business. Today, his...
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Season 1
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Episode 165
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29:55
Trader Joe's Diamond Reserve Vs. Costco Kirkland Signature Series: 2022 Oakville Cabernet Sauvignon
This is our first ever head-to-head battle between Trader Joe’s and Costco wines, and what a doozy it was. A true battle of equals - the same year, same price, same varietal, same region, same specific area, and same top tier of each retailers’...
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Season 1
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Episode 164
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47:10
WTF is Kerner?
Now this is an exciting wine! We didn’t have super high expectations going in - the name Kerner does not scream “adventure” - but we are telling you this is a white wine that is worth seeking out. Some call it one of the best white wines in Ita...
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Season 1
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Episode 163
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43:40
They Make Wine in Croatia?!?
When one of our listeners asked if we would be willing to explore wines from Croatia, we were a little hesitant - not because we didn’t want to try them, but because we were worried that we would have a hard time finding them. Well, we were abl...
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Season 1
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Episode 162
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46:41
Are Layer Cake Wines Any Good?
We had mixed expectations about Layer Cake Wines. On the one hand, Layer Cake was started by a winemaker who produces some of the most expensive and highest rated wines in the U.S. via their Hundred Acre label. On the other hand, “layer cake” i...
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Season 1
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Episode 161
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46:29
Minisode #16: What is minerality in wine, and why is it controversial?
Is there such a thing as minerality in wine? Our taste buds tell us yes, but the science tells a different story. Is it a myth? Have the wine nerds and snobs brainwashed us to believe that minerality is a real thing? Is that really rock or seas...
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16:07
Italian Wine Adventure #15: Greco di Tufo!
What a beautiful wine! You may not have heard of Greco di Tufo, and you may not be familiar with wines from Campania in southern Italy, but we are hoping that we can change that! Greco is an ancient wine grape, brought to the area around Naples...
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Season 1
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Episode 160
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44:05
Just How Good Are Trader Joe’s Reserve Wines?
You know when they say “you get what you pay for”?!? That seems to fit pretty well with Trader Joe’s Reserve label wines. Look, you’re spending $10, so you probably shouldn’t expect to be wowed. And the wines we tasted met that expectation. How...
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Season 1
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Episode 159
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50:59
Special Episode! Meet the (Wine) Makers #14: Roman Roth of Wölffer Estate and Jens Honoré Co-Author and Photographer of the Book Rosé Revolution
Sometimes an interview just feels magical. Like, you just happen to find two people who have amazing stories, who genuinely like each other, and who complement the other in terms of their philosophies and approaches, and that is what we found i...
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Season 1
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Episode 158
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50:04
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Sorry, Prosecco. Franciacorta is Italy’s Answer to Champagne!
Don’t say we didn’t warn you - because once you try this wine, you may never go back to Prosecco! Don’t get us wrong. We like a nice Aperol spritz made with Prosecco, and Prosecco was the sparkling wine that opened our eyes to sparkling wine, b...
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Season 1
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Episode 157
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46:16
